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A lovely flavoursome chicken curry made by toasting a number of spices with coconut and producing an aromatic masala that has a slight aniseed scent
This hearty winter Lamb curry is perfect for curing the Winter blues. Ideal for family dinner.
Brinjal simmered in a rich tangy tamarind gravy
Traditional dish made with green chillies, onion, garlic, fresh cilantro, a blend of spices, chickpeas, and tomatoes
Curry made of potatoes & fresh peas in a spicy onion tomato gravy
South Indian lentil stew made with vegetables, lentils and a special blend of spices
Made using tamarind juice, pepper, cumin and other spices. Meal is incomplete without this delicious dish.
Vada Curry is a delicious South Indian curry made from vada cooked in a tomato onion gravy. It is a delicious curry and one of the best side dish for Idli/Dosa/Chapati.
A delicious savory rice dish that is loaded with spicy marinated Mushroom, onions, spices and flavor fully layered Basmati/Seeraga Samba rice.
A delicious savory rice dish that is loaded with spicy marinated Mutton, onions, spices and flavor fully layered Basmati/Seeraga Samba rice.
South Indian style side-dish in which Carrots and green beans are cooked with fresh grated coconut mixture
Spicy deep fried chicken dish prepared using boneless chicken marinated in variety of spices
Deliciously spicy condiment prepared from fresh coriander leaves, ginger and garlic
Homely and tasty Ivy Gourd stir fry goes well as side dish for steam rice or Chapati
Deliciously spicy condiment prepared from groundnut and tempered with mustard and other spices
Rice, Brinjal Puli Kulambu & Kovakkai (Ivy Gourd) Poriyal
3 Chapathis & Chana Masala – Regular
4 Chapathis & Chana Masala – Large
3 Chapati & Chicken Chettinadu Masala – Regular
4 Chapati & Chicken Chettinadu Masala – Large
Mushroom Briyani & Raita
Mutton Briyani & Chicken 65
Rice & Chicken Chettinadu Masala
Rice and Lamb Curry
Rice, Sambar & Carrot Beans thoran
A traditional flat bread of India made with finely ground wheat flour.
Freshly made Dosa/Idli batter to make crispy Dosa and puffy Idli’s
Highly clarified butter typically made from cow’s milk
Classic Indian sweet made with milk solids, sugar, rose syrup & cardamom powder
Soul satisfying traditional south Indian delicacy, dipped in piping hot sambar with chutney makes it a perfect breakfast dish.
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